Hoji Cha

$10.00$36.00

Clear selection
SKU: tea-green-hoji-cha Category: Green


Product Description

Hoji Cha is a style of Japanese Green Tea that is roasted over charcoal, rather than steamed, and then fired at a high temperature.  This process changes the leaves’ color from green to red-brown. The roasting process brings out toasty, mild, sweet caramel flavors. Like its un-roasted  sibling, Kuki Cha, it contains some twigs and stems, which add a rich note to the tea.

Additional Information

Altitude

200m

Fermentation

1 % -2%, fully roasted

Origin

Shizuoka, Japan

Other Names

焙茶

Brewing Directions

Directions: Automatic Tea Brewer:
Tea Leaf: 4 grams
Water Temp: 180°F

Glass & Porcelain: (6oz)
Tea Leaf: 4 grams
Water Temp: 185°F – 190°F
Infusion: 1 minute

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